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Yogurt and Black Sage Honey Sauce

On one of my trips to Savannah, some friends and I did a honey tasting at the Savannah Bee Company and bought a bottle of black sage honey. The black sage honey has a warm, buttery caramel flavor. Blending it with thick and creamy Greek yogurt is just luscious.
Photography by Robert Demetrius


7 ounces of Greek yogurt
1½ tablespoons Black Sage Honey

Just blend the honey into the yogurt.

Voilà. I served this with my Roasted Pumpkin and the recipe is enough to serve for 4. Enjoy! This would also be great with fruits in the morning for breakfast or just as a snack. 

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